Ground Beef One Pot Dinner

Name: Ground Beef One Pot Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, chopped; 2 cloves garlic, minced; 1 bell pepper, diced; 2 cups mixed vegetables (carrots, peas, corn); 1 can diced tomatoes (14.5 oz); 1 cup beef broth; 2 cups cooked rice; 1 tsp Italian seasoning; Salt and pepper to taste

Highlighted under: Comfort Food

A hearty and simple one pot dinner featuring ground beef, vegetables, and seasonings for a deliciously satisfying meal.

Created by

Mia Jefferson

Last updated on 2025-12-25T17:01:11.931Z

This Ground Beef One Pot Dinner is a family favorite that brings comfort and flavor in every bite. With minimal cleanup and maximum taste, it's ideal for busy weeknights.

        Why You'll Love This Recipe
        Quick and easy preparation with minimal cleanup
Packed with protein and veggies for a balanced meal
Perfect for busy weeknights or meal prep

      

A Hearty Meal in One Pot

In today's fast-paced world, finding the time to prepare a wholesome dinner can be challenging. This Ground Beef One Pot Dinner offers a solution by combining all your favorite ingredients into a single pot. Not only does this save time on preparation and cooking, but it also minimizes cleanup, making it a perfect choice for busy weeknights. You can enjoy a satisfying meal without the hassle of multiple dishes.

The combination of ground beef, fresh vegetables, and aromatic seasonings creates a symphony of flavors that will impress your family and friends. Each bite is packed with nutrients, ensuring that everyone receives a balanced meal. This recipe is versatile, allowing you to adapt it with whatever vegetables you have on hand, making it a go-to for any occasion.

Versatile and Customizable

One of the great aspects of this recipe is its versatility. Feel free to swap out the mixed vegetables for your favorites or what you have in your fridge. Zucchini, green beans, or even spinach can add a unique twist to the dish. If you prefer a spicy kick, consider adding some diced jalapeños or a dash of hot sauce. This recipe can easily accommodate different dietary preferences, making it a crowd-pleaser.

Additionally, if you're looking to reduce carbs, you could replace the rice with cauliflower rice or even quinoa. The Italian seasoning can also be adjusted to your taste, inviting you to experiment with different herbs and spices. This adaptability not only caters to various palates but also keeps the meal exciting every time you make it.

Perfect for Meal Prep

This Ground Beef One Pot Dinner is an excellent choice for meal prep. It stores well in the refrigerator for up to four days, making it easy to prepare in advance and reheat for quick lunches or dinners. Simply portion it into airtight containers, and you’ll have delicious meals ready to go, which helps you stay on track with your dietary goals.

When reheating, you can add a splash of beef broth or water to keep the dish moist, ensuring it retains its original flavor and texture. This recipe is not only a time-saver but also budget-friendly, as it utilizes affordable ingredients while providing ample servings for the entire family.

Ingredients

Main Ingredients

1 lb ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 bell pepper, diced
2 cups mixed vegetables (carrots, peas, corn)
1 can diced tomatoes (14.5 oz)
1 cup beef broth
2 cups cooked rice
1 tsp Italian seasoning
Salt and pepper to taste

Gather all ingredients before starting to ensure a smooth cooking process.

Instructions

Brown the Beef

In a large pot, cook the ground beef over medium heat until browned. Drain excess fat if necessary.

Add Vegetables

Add the chopped onion, garlic, and bell pepper to the pot. Sauté for about 5 minutes until the vegetables are tender.

Combine Ingredients

Stir in the mixed vegetables, diced tomatoes, beef broth, cooked rice, and Italian seasoning. Season with salt and pepper.

Simmer the Dish

Bring the mixture to a gentle simmer, cover, and cook for 10-15 minutes until heated through.

Serve and Enjoy

Remove from heat and serve warm. Enjoy your hearty one pot dinner!

Be sure to let the dish cool slightly before serving.

Tips for Perfecting Your One Pot Dinner

To achieve the best results with this Ground Beef One Pot Dinner, start by using lean ground beef to keep the dish healthier. If you prefer a richer flavor, consider using ground chuck or sirloin. Additionally, be sure to drain any excess fat after browning the meat to prevent the dish from becoming greasy.

Don't skip the sautéing step for the vegetables, as it enhances their sweetness and brings out their flavors. Take your time with this step; a few extra minutes of cooking will make a significant impact on the overall taste of your meal.

Serving Suggestions

This one pot dinner can be served as is, or you can enhance it with a sprinkle of grated cheese on top. Cheddar, mozzarella, or even a sprinkle of Parmesan can elevate the dish, adding a creamy texture and flavor. Pair it with a side salad or some garlic bread for a complete meal that your family will love.

For those who enjoy a bit of crunch, consider serving it with tortilla chips or over a bed of crispy lettuce. The variety of textures can make your dining experience even more enjoyable, while adding a refreshing element to the hearty dish.

Questions About Recipes

→ Can I use ground turkey instead of ground beef?

Yes, ground turkey is a great lean alternative that works well in this recipe.

→ How can I make this dish vegetarian?

Substitute ground beef with lentils or a meat alternative and use vegetable broth.

→ Can I prepare this dish in advance?

Absolutely! You can make it ahead of time and reheat when ready to serve.

→ What can I serve with this dish?

Serve with a side salad or garlic bread for a complete meal.