Family-Favorite Crockpot Chicken Parmesan
Highlighted under: Comfort Food
Savor the comforting flavors of classic Italian chicken parmesan made easy in your crockpot. This family-favorite dish is perfect for busy weeknights.
This Family-Favorite Crockpot Chicken Parmesan is a delightful blend of tender chicken, rich marinara sauce, and gooey cheese, all slow-cooked to perfection. It's an effortless way to impress your family with an Italian classic!
Why You Will Love This Recipe
- Tender, juicy chicken infused with savory flavors
- Effortless preparation with minimal clean-up
- A comforting meal that the whole family will enjoy
- Cheesy goodness that melts in your mouth
The Comfort of Home-Cooked Meals
There's something inherently comforting about a home-cooked meal, especially one that fills the air with the delightful aroma of Italian spices and savory sauce. Family-Favorite Crockpot Chicken Parmesan captures that essence perfectly, allowing you to enjoy a delicious meal without spending hours in the kitchen. The slow cooking process ensures that the chicken remains moist and flavorful, making it a staple for busy weeknights when time is of the essence.
This dish not only satisfies hunger but also brings families together around the dinner table. Whether it's a casual weeknight or a special occasion, serving this Italian classic can transform an ordinary evening into a cherished memory. The combination of melted cheese, rich marinara, and tender chicken creates a dish that everyone will remember and love.
A Meal for Every Occasion
Crockpot Chicken Parmesan is incredibly versatile, making it suitable for various occasions. It's the perfect solution for busy weekdays when you need something quick and satisfying. Simply set it and forget it while you go about your day, knowing that a delicious dinner awaits you when you return home.
Additionally, this dish can be a hit at family gatherings or casual dinner parties. Its warm, inviting flavors appeal to both kids and adults alike, ensuring that everyone leaves the table happy. You can easily double the recipe to serve a larger crowd, making it an excellent choice for meal prep or potlucks.
Tips for Perfecting Your Chicken Parmesan
To elevate your Crockpot Chicken Parmesan, consider using homemade marinara sauce. Not only can you control the flavors and ingredients, but it also adds a personal touch that store-bought sauces often lack. Fresh herbs like basil or oregano can enhance the dish's overall taste and aroma.
Another helpful tip is to let the chicken rest for a few minutes after cooking before serving. This allows the juices to redistribute throughout the meat, resulting in an even more succulent bite. Pair your chicken with a side of al dente pasta or a fresh salad for a complete and satisfying meal.
Ingredients
For the Chicken Parmesan
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup breadcrumbs
- Olive oil spray
Enjoy your delicious crockpot chicken parmesan!
Instructions
Prepare the Chicken
Season the chicken breasts with salt, pepper, and Italian seasoning. Lightly spray breadcrumbs with olive oil and coat each chicken breast in the breadcrumbs.
Layer in the Crockpot
Place the breaded chicken breasts in the bottom of the crockpot. Pour marinara sauce over the chicken, ensuring they are well coated.
Add the Cheese
Sprinkle the mozzarella and Parmesan cheese evenly over the marinara sauce.
Cook
Cover and cook on low for 6 hours, or until the chicken is cooked through and tender.
Serve
Once cooked, serve the chicken hot over pasta or with a side of garlic bread, and enjoy!
Enjoy your meal!
Storage and Reheating
If you have leftovers of this delicious Crockpot Chicken Parmesan, you're in for a treat! Store any uneaten portions in an airtight container in the refrigerator for up to three days. The flavors continue to meld as it sits, making it even tastier the next day.
When you're ready to enjoy the leftovers, simply reheat them in the microwave or on the stovetop until warmed through. If you're reheating it in the oven, cover with foil to prevent drying out. Serve it over fresh pasta or with a slice of toasted garlic bread for a quick and satisfying meal.
Pairing Suggestions
Pair your Crockpot Chicken Parmesan with a side of sautéed vegetables or a fresh garden salad for a well-rounded meal. The bright flavors of a salad can balance out the richness of the cheese and sauce, creating a delightful contrast on your plate.
For a beverage pairing, consider serving a light Italian red wine, such as Chianti or Sangiovese. These wines complement the savory flavors of the chicken and enhance the overall dining experience. If you prefer a non-alcoholic option, sparkling water with a squeeze of lemon can also be refreshing.
Questions About Recipes
→ Can I use frozen chicken breasts?
Yes, but you may need to increase the cooking time to ensure they are fully cooked.
→ Can I make this dish gluten-free?
Absolutely! Just substitute the breadcrumbs with a gluten-free alternative.
→ What can I serve with chicken parmesan?
It's great served with pasta, a fresh salad, or garlic bread.
→ Can I prepare this dish in advance?
Yes! You can prep everything the night before and refrigerate it until you're ready to cook.
Family-Favorite Crockpot Chicken Parmesan
Savor the comforting flavors of classic Italian chicken parmesan made easy in your crockpot. This family-favorite dish is perfect for busy weeknights.
Created by: Mia Jefferson
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken Parmesan
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup breadcrumbs
- Olive oil spray
How-To Steps
Season the chicken breasts with salt, pepper, and Italian seasoning. Lightly spray breadcrumbs with olive oil and coat each chicken breast in the breadcrumbs.
Place the breaded chicken breasts in the bottom of the crockpot. Pour marinara sauce over the chicken, ensuring they are well coated.
Sprinkle the mozzarella and Parmesan cheese evenly over the marinara sauce.
Cover and cook on low for 6 hours, or until the chicken is cooked through and tender.
Once cooked, serve the chicken hot over pasta or with a side of garlic bread, and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 18g
- Saturated Fat: 8g
- Cholesterol: 120mg
- Sodium: 850mg
- Total Carbohydrates: 35g
- Dietary Fiber: 2g
- Sugars: 5g
- Protein: 38g