Dump-and-Go Crockpot Chicken Queso Dip

Highlighted under: Quick & Easy

This creamy and cheesy dip is the ultimate crowd-pleaser! Perfect for game days or cozy gatherings, it combines tender chicken with gooey cheese and zesty flavor, all made effortlessly in your crockpot.

Mia Jefferson

Created by

Mia Jefferson

Last updated on 2025-12-30T01:01:12.431Z

This Dump-and-Go Crockpot Chicken Queso Dip is a lifesaver when you're short on time but still want to impress your guests. Just toss everything in the crockpot and let it do the work while you enjoy the party!

Why You'll Love This Recipe

  • Creamy, cheesy goodness that everyone will adore
  • Effortless preparation with minimal cleanup
  • Perfectly customizable with your favorite toppings

The Perfect Party Dip

When it comes to hosting gatherings, having the right snacks can make all the difference. This Dump-and-Go Crockpot Chicken Queso Dip is not just easy to prepare; it's also incredibly satisfying. The combination of tender chicken, creamy cheeses, and zesty spices creates a flavor explosion that will keep your guests coming back for more. Whether it’s a game day, a birthday party, or a casual get-together, this dip is sure to be a hit.

Serving this dip is a breeze; you can keep it warm in the crockpot while your guests help themselves. The gooey texture pairs perfectly with crunchy tortilla chips, making it a delightful contrast that everyone will enjoy. Moreover, you can easily prepare it in advance, allowing you to spend more time with your guests rather than in the kitchen.

Customization Options

One of the best features of this Chicken Queso Dip is its versatility. You can easily customize it to fit your taste preferences or dietary needs. For those who enjoy a little extra heat, consider adding jalapeños or hot sauce to the mix. Alternatively, if you're looking for a milder flavor, you can skip the spicy ingredients altogether and focus on the creamy goodness.

Additionally, this dip can be made vegetarian by substituting the chicken with black beans or diced bell peppers. You can also experiment with different types of cheese, such as pepper jack or Monterey Jack, for a unique twist. The possibilities are endless, making it a fantastic choice for varied palates.

Storage and Reheating Tips

If you find yourself with leftovers, don't worry! This Chicken Queso Dip can be stored in an airtight container in the refrigerator for up to three days. When you're ready to enjoy it again, simply reheat it in the microwave or on the stovetop. If it appears too thick, you can add a splash of milk to restore its creamy consistency.

For longer storage, you can freeze the dip. Just make sure to cool it completely before transferring it to a freezer-safe container. When you’re ready to eat, thaw it in the refrigerator overnight and reheat as needed. This makes it a perfect make-ahead option for meal prep or unexpected guests.

Ingredients

Gather these simple ingredients to create your delicious dip.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1 package (8 oz) cream cheese, softened
  • 2 cups shredded cheddar cheese
  • 1 tablespoon taco seasoning
  • 1/2 cup chopped green onions (optional)
  • Tortilla chips for serving

Once you have all your ingredients ready, you're just a few steps away from a delicious dip!

Instructions

Follow these simple steps to prepare your dip.

Combine Ingredients

In your crockpot, combine the shredded chicken, diced tomatoes, black beans, corn, cream cheese, and taco seasoning. Stir well to mix everything together.

Cook

Cover the crockpot and cook on low for 3 hours, or until the cream cheese is melted and the dip is heated through.

Add Cheese

After 3 hours, stir in the shredded cheddar cheese until melted and creamy. If desired, top with chopped green onions.

Serve

Serve warm with tortilla chips for dipping. Enjoy!

Enjoy your dip while it's warm! Perfect for parties or game nights.

Additional Serving Suggestions

While tortilla chips are a classic choice for serving this dip, don’t hesitate to get creative! Fresh veggies like carrot sticks, celery, or cucumber slices can provide a healthy and crunchy alternative. You can also serve it with pita chips or even over a bed of lettuce for a satisfying salad.

For a fun twist, consider using this dip as a filling for quesadillas or burritos. Just spoon some of the dip onto a tortilla, fold it over, and cook it on a skillet until golden brown. This will add a delightful crunch and a new way to enjoy the flavors of this beloved dip.

Pairing Drinks

To complement the rich flavors of the Chicken Queso Dip, consider serving refreshing beverages that contrast nicely with the dip's creaminess. Light beers, such as pilsners or lagers, are a popular choice for game day gatherings. They provide a crispness that balances the richness of the dip.

If you prefer non-alcoholic options, consider offering sparkling water with a splash of lime or a fruity mocktail. These refreshing drinks will cleanse the palate and enhance the overall snacking experience. Don’t forget to provide plenty of options to keep your guests hydrated and happy!

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Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken. Just add an extra hour to the cooking time.

→ How can I make this dip spicier?

Add diced jalapeños or use a spicy version of the diced tomatoes.

→ Can I make this dip ahead of time?

Yes, you can prepare the ingredients the night before and store them in the fridge. Just combine them in the crockpot when you're ready to cook.

→ What can I use instead of cream cheese?

You can substitute cream cheese with sour cream or a dairy-free cream cheese alternative.

Dump-and-Go Crockpot Chicken Queso Dip

This creamy and cheesy dip is the ultimate crowd-pleaser! Perfect for game days or cozy gatherings, it combines tender chicken with gooey cheese and zesty flavor, all made effortlessly in your crockpot.

Prep Time10 minutes
Cooking Duration3 hours
Overall Time3 hours 10 minutes

Created by: Mia Jefferson

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

Ingredients

  1. 2 cups cooked chicken, shredded
  2. 1 can (10 oz) diced tomatoes with green chilies
  3. 1 can (15 oz) black beans, drained and rinsed
  4. 1 cup corn, frozen or canned
  5. 1 package (8 oz) cream cheese, softened
  6. 2 cups shredded cheddar cheese
  7. 1 tablespoon taco seasoning
  8. 1/2 cup chopped green onions (optional)
  9. Tortilla chips for serving

How-To Steps

Step 01

In your crockpot, combine the shredded chicken, diced tomatoes, black beans, corn, cream cheese, and taco seasoning. Stir well to mix everything together.

Step 02

Cover the crockpot and cook on low for 3 hours, or until the cream cheese is melted and the dip is heated through.

Step 03

After 3 hours, stir in the shredded cheddar cheese until melted and creamy. If desired, top with chopped green onions.

Step 04

Serve warm with tortilla chips for dipping. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 320 kcal
  • Total Fat: 18g
  • Saturated Fat: 10g
  • Cholesterol: 70mg
  • Sodium: 640mg
  • Total Carbohydrates: 26g
  • Dietary Fiber: 6g
  • Sugars: 3g
  • Protein: 18g