Christmas Morning Bacon, Egg and Cheese Bake
Highlighted under: Seasonal & Festive
Start your holiday celebrations with this delicious Christmas Morning Bacon, Egg and Cheese Bake! This savory breakfast casserole combines crispy bacon, fluffy eggs, and melty cheese, all layered within a soft, buttery bread base. Perfect for feeding a crowd, this festive dish is easy to prepare and sure to warm up your chilly winter morning. Enjoy the comforting flavors and delightful aroma that will bring everyone to the breakfast table!
This Christmas Morning Bacon, Egg and Cheese Bake is the ultimate way to kick off your holiday festivities. With its combination of comforting ingredients and easy preparation, it's sure to become a family favorite!
A Festive Breakfast Tradition
Christmas morning is a time for family, fun, and delicious food. Starting the day with a hearty breakfast sets the tone for the festivities ahead. This Christmas Morning Bacon, Egg and Cheese Bake is not just a meal; it's a tradition that brings loved ones together around the breakfast table. With each bite, you'll delight in the savory combination of flavors that captures the essence of the holiday spirit.
What makes this dish stand out is its simplicity and ability to impress. With minimal prep time, you can spend more time enjoying the company of your family and friends. Coupled with the comforting aroma wafting through your home, this bake has a magical way of turning an ordinary morning into a celebration.
Easy Preparation for a Big Crowd
Hosting a Christmas gathering can be overwhelming, but meal preparation doesn't have to be. The beauty of this bacon, egg, and cheese bake lies in its ability to serve a crowd without requiring hours of kitchen time. Simply gather your ingredients, mix them all together, and let the oven do the work. You can even prepare it the night before for an even easier morning.
By using crusty bread as a base, this dish has substantial texture and flavor, ensuring that everyone enjoys each serving. Feel free to add your own twist—think about incorporating different cheeses or vegetables to cater to various tastes and dietary needs. The versatility of this recipe means you can customize it to make it your own!
Perfect for Leftovers
One of the best things about making a Christmas Morning Bacon, Egg and Cheese Bake is that it reheats beautifully. If you find yourself with leftovers after your holiday celebration, rest assured that this bake can be enjoyed throughout the week. Simply store it in the refrigerator and reheat individual portions in the microwave or the oven for a quick and flavorful breakfast.
The ease of reheating makes this dish a brilliant choice for meal prep as well. Whether you’re enjoying it on busy weekdays or saving it for a post-holiday brunch, this bacon, egg, and cheese bake stays delicious for days. It's an excellent way to minimize food waste while ensuring you and your family have tasty meals ready to go!
Ingredients
Gather the following ingredients to get started:
Ingredients
- 8 slices of bacon, cooked and crumbled
- 6 large eggs
- 2 cups of shredded cheese (cheddar or your choice)
- 1 loaf of crusty bread, cut into cubes
- 1 cup of milk
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of garlic powder
- Optional: chopped green onions for garnish
Instructions
Follow these steps to create your Christmas Morning Bake:
Prepare the Oven
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
Mix Ingredients
In a large bowl, whisk together the eggs, milk, salt, pepper, and garlic powder. Stir in the cooked bacon and cheese.
Combine with Bread
Add the bread cubes to the egg mixture and gently fold until well combined.
Bake
Pour the mixture into the prepared baking dish and bake for 45 minutes, or until the top is golden brown and set.
Serve
Allow to cool slightly, garnish with green onions if desired, and cut into squares to serve.
Enjoy your holiday breakfast!
Garnishing Tips
Garnishes are the finishing touch that can take your Christmas Morning Bacon, Egg and Cheese Bake to the next level. While the dish is delightful on its own, adding fresh herbs like chopped green onions or parsley not only enhances its visual appeal but also gives an extra layer of flavor. Create a colorful presentation that will tempt everyone to dig in!
For an extra festive flair, consider incorporating sundried tomatoes or diced bell peppers as a topping. These vibrant additions can make your dish more visually stunning and exciting to eat. Remember, garnishes are not just decorative; they elevate the taste experience, making your holiday breakfast memorable!
Pairing Suggestions
To complement your Christmas Morning Bacon, Egg and Cheese Bake, consider serving it alongside a refreshing fruit salad or a light yogurt parfait. The acidity and sweetness of fresh fruits will balance the savory richness of the bake, providing a well-rounded breakfast that satisfies all taste buds.
For those who enjoy beverages with their breakfast, a steaming cup of holiday spiced coffee or a classic mimosa can enhance the celebratory atmosphere. These pairings not only taste great but also make your Christmas breakfast feel even more special. Celebrate the season by creating a festive dining experience that everyone will cherish!
Tool Recommendations
To achieve the best results with your Christmas Morning Bacon, Egg and Cheese Bake, having the right kitchen tools is crucial. A high-quality whisk is essential for mixing your eggs and milk thoroughly, ensuring a fluffy texture in every bite. Additionally, a sturdy cutting board and sharp knife will make preparing your bread cubes and chopping any garnishes quick and easy.
Lastly, investing in a good baking dish is key. A durable 9x13 inch glass or ceramic baking dish not only provides even heat distribution but allows you to monitor the browning of your bake easily. With the right tools at your disposal, you'll find that the process of making this delightful casserole is smooth and enjoyable!
Questions About Recipes
→ Can I make this bake ahead of time?
Yes! You can prepare it the night before and refrigerate it. Just pop it in the oven in the morning.
→ What other ingredients can I add?
Feel free to add diced bell peppers, mushrooms, or any other favorite ingredients!
Christmas Morning Bacon, Egg and Cheese Bake
Start your holiday celebrations with this delicious Christmas Morning Bacon, Egg and Cheese Bake! This savory breakfast casserole combines crispy bacon, fluffy eggs, and melty cheese, all layered within a soft, buttery bread base. Perfect for feeding a crowd, this festive dish is easy to prepare and sure to warm up your chilly winter morning. Enjoy the comforting flavors and delightful aroma that will bring everyone to the breakfast table!
Created by: Mia Jefferson
Recipe Type: Seasonal & Festive
Skill Level: easy
Final Quantity: 8.0
What You'll Need
Ingredients
- 8 slices of bacon, cooked and crumbled
- 6 large eggs
- 2 cups of shredded cheese (cheddar or your choice)
- 1 loaf of crusty bread, cut into cubes
- 1 cup of milk
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of garlic powder
- Optional: chopped green onions for garnish
How-To Steps
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
In a large bowl, whisk together the eggs, milk, salt, pepper, and garlic powder. Stir in the cooked bacon and cheese.
Add the bread cubes to the egg mixture and gently fold until well combined.
Pour the mixture into the prepared baking dish and bake for 45 minutes, or until the top is golden brown and set.
Allow to cool slightly, garnish with green onions if desired, and cut into squares to serve.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 20g
- Fat: 24g
- Carbohydrates: 15g